Select to expand quotedamned67 said..
Or in the bottle...
Cool,they look great mate.Me and Cobra will be around soon and we'll polish that off in a few hours
Select to expand quoteAl G said..damned67 said..
Or in the bottle...
Cool,they look great mate.Me and Cobra will be around soon and we'll polish that off in a few hours
2 King Browns & that Agnes Waters Jezabel will love anyone
Select to expand quotethePup said..Al G said..damned67 said..
Or in the bottle...
Cool,they look great mate.Me and Cobra will be around soon and we'll polish that off in a few hours
2 King Browns & that Agnes Waters Jezabel will love anyone
Geez,fair dinkum as long as it aint got a XXXX label on it I'll have a few with him
Incapacitated.
Melanoma removed from left calf January 9.
That and follow up surgery has kept me out most of the year so far.
Lucky Coopers Sparkling is available.....
Frustrating.
Two weeks after latest surgery the wound is still weeping fluid.
Doctors talk a language I don't.
Pathology all clear, so I'm not going to die from it.
Apparently if I don't follow orders it will take longer to get over.
BUt I only seem to get the orders after I haven't followed them.
More Coopers Sparkling I think.....
In my travels tonight I noticed this.....
Session Ale
coopers.com.au/our-beer/ales-stout/session-ale
Imagine a Coopers logo up there.
Anyone tried it?
I like a session.....
Cheerful news from the surgeon was "You've had one, expect more, and other skin cancers
I'm upbeat, time to pay for so many years in the sun.
Would not do anything differently tho!
Haven't tried the Coopers Session Ale.
i'd have to imagine that it would be ace for two reasons. 1) the Coopers Mild (mid-strength) is a great tasting mid-strength, and 2) it's made by Coopers.
Sorry to hear about surgery issues keeping you dry
Took the lead from Chrispy and gave this a go. It's not bad for something different, better have a third just to make sure.
Select to expand quoteCobra said..
Think that's bad ,checkout their chicks
I know her,she told me she was originally a QLDer
Select to expand quoteAl G said..Cobra said..
Think that's bad ,checkout their chicks
I know her,she told me she was originally a QLDer
She was and you blokes sucked the guts out of her.
These NSWelshman are so behind QLD , I just told the owner of the pub down the road Elvis is dead
he looked puzzled
Select to expand quotethePup said..
Did you ask for Fourex 
Yep and I even had to spell it out to the dumb ****
Poor carnt probably shocked you've just taken his stock of Draino & piss trough descaler
Select to expand quotethePup said..
Poor carnt probably shocked you've just taken his stock of Draino & piss trough descaler
Mate and still beats toothless blue red brown or pink.
Come on Snakey - everyone knows Fourex is dirty old bush trollops bath water that she's farted in to get some fizz happening then bottled it
Select to expand quoteCobra said..
These NSWelshman are so behind QLD , I just told the owner of the pub down the road Elvis is dead
he looked puzzled
WHAT,Elvis is dead,naaah he's up here making hot rod bodies
www.rodbods.com.au/
Select to expand quoteCobra said..
^^i thought that fat **** at Macca's looked suspicious.
He does love he's Maccas
Current routine is generally 1/4 to 1/2 pint of De Bortoli shiraz, followed by a Coopers Pale Ale, another shiraz, x amount of beers & finishing with a Somersby apple cider. I have one more day off before I'm pretty much working 14 days straight. So gone the 1/2 pints option...handed over the beer brewing to a local expert, so no kegs in the fridge atm. It was almost full last Friday night
Select to expand quoteMickPC said..Current routine is generally 1/4 to 1/2 pint of De Bortoli shiraz, followed by a Coopers Pale Ale, another shiraz, x amount of beers & finishing with a Somersby apple cider. I have one more day off before I'm pretty much working 14 days straight. So gone the 1/2 pints option...handed over the beer brewing to a local expert, so no kegs in the fridge atm. It was almost full last Friday night
Been to De Bortoli winery in the Yarra valley sucking that Shiraz watching Paul Kelly punch out some classic tunes.
mick you need a beer fridge.
Select to expand quoteCobra said..
Been to De Bortoli winery in the Yarra valley sucking that Shiraz watching Paul Kelly punch out some classic tunes.
Fair enough...did you like the shiraz? 
Get your laughing gear around this gentlemen. It's virtually a healthy drink, and limited hangover! You can thank me later
$64 for 24 x 330ml 4.3%alc tiny little bottles LOL...I'll give it a miss, unless your buying 
